πŸ“Š Science
Q. Aspartame is an artificial sweetener sold in the market. It consists of amino acids and provides calories like other amino acids. Yet, it is used as a low-calorie sweetening agent in food items. What is the basis of this use?
  • (A) Aspartame is several times sweeter than table sugar, hence food items made with small quantities of aspartame yield fewer calories on oxidation
  • (B) Aspartame is as sweet as sugar but after ingestion into the body, it is converted into metabolites that yield no calories
  • (C) When aspartame is used in food processing, the sweet taste remains but it becomes resistant to oxidation
  • (D) Aspartame is as sweet as table sugar but unlike table sugar, it is not readily oxidised in human body due to lack of requisite enzymes
βœ… Correct Answer: (A) Aspartame is several times sweeter than table sugar, hence food items made with small quantities of aspartame yield fewer calories on oxidation

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