Q. During fermentation of sugar the chief compound always formed is

  • (A) methyl alcohol
  • (B) ethylene
  • (C) ethyl alcohol
  • (D) acetic acid
✅ Correct Answer: (C) ethyl alcohol

Published by Deepak Sahoo ⭐ 11.23K Points at 07-Oct-2022 04:25 am in Chemistry

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