Q. Which acid is used in soft drinks?

  • (A) Nitric acid
  • (B) Phosphoric acid
  • (C) Sulphuric acid
  • (D) Acetic acid
βœ… Correct Answer: (B) Phosphoric acid
Explanation: Phosphoric acid gives a tangy taste and prevents mold growth in soft drinks.
Explanation by: Sikhar Chaudhary
Phosphoric acid gives a tangy taste and prevents mold growth in soft drinks.

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