Q. Which of the following biological processes is responsible for convertion of glucose into alcohol and carbon dioxide by yeast cells?
✅ Correct Answer: (B)
Fermentation
Explanation: Fermentation is an anaerobic metabolic pathway used by microorganisms like yeast to break down sugars (like glucose) into ethanol (alcohol) and carbon dioxide without using oxygen.
Explanation by: Mr. Dubey
Fermentation is an anaerobic metabolic pathway used by microorganisms like yeast to break down sugars (like glucose) into ethanol (alcohol) and carbon dioxide without using oxygen.