For temporary preservation, fruits and vegetables must be stored at

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Mr. Dubey

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📊 Food Biotechnology

Q. For temporary preservation, fruits and vegetables must be stored at

(A) 10 - 20°C
(B) 15 - 20°C
(C) 30 - 35°C
(D) 39 - 45°C

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✅ Correct Answer: (A) 10 - 20°C

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