Which one of the following species is used in the preparation of Soy sauce?

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Mr. Dubey

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📊 Food Biotechnology

Q. Which one of the following species is used in the preparation of Soy sauce?

(A) A. niger
(B) A. flavus
(C) A. fumigates
(D) A. oryzae

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✅ Correct Answer: (D) A. oryzae

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