Bacteria cannot survive in a highly salted pickles because

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Mr. Dubey

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📊 Food Biotechnology

Q. Bacteria cannot survive in a highly salted pickles because

(A) Salt inhibits reproduction
(B) Bacteria do not get enough sunlight for photosynthesis
(C) Pickle does not contain nutrients for bacteria to grow
(D) Bacteria become plasmolysed and are consequently killed

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✅ Correct Answer: (D) Bacteria become plasmolysed and are consequently killed

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